Point Nemo
This Baltic Porter is rich and smooth with notes of chocolate biscuits, mocha and dark fruits.
Real Original
Coffee stout brewed with carefully considered additions of coffee from Original Coffee to compliment the mocha like base beer. Kicking at 6.0%
Eclipse
The first double mashed Imperial Stout brewed at the ÅBEN brewery in Copenhagen. Kicking at 10.5%
Pine
A Dark & Malty Schwarzbier kicking in at 5.1%
Aecht
A smokey, round and dark rauch bier. Kicking at 5.2%.
Nutcracker
A luscious and silken stout elevated with carefully layered additions of tonka beans, vanilla and cocoa nibs.
Sugar Plum Fairy
A toasty and biscuity brown ale with notes of stewed plums and sticky raisins. Kicking at 5.8%.
Supermoon
An Imperial Stout with notes of licorice and coffee. Kicking at 11.1%
B67
A full-bodied Imperial Stout with notes of coffee, chocolate and English licorice. Kicking in at 10.4%.
Occulation BA. w. Maker's Mark Bourbon Whiskey
Oak barrel aged in Maker's Mark barrels for 9 months.
Occulation BA. w. Basil Hayden’s Bourbon Whiskey
Oak barrel aged in Basil Hayden's barrels for 9 months.
Occulation BA. w. Tequila
Oak barrel aged in Tequila barrels for 9 months.
Occulation BA. w. Rum
Oak barrel aged in Rum barrels for 9 months.
New Moon
A full-bodied Oatmeal Milk Stout sweet and delicious to drink in pints.
Occulation
The original Occulation beer before being barrel-aged.
Christmas Brown Ale
Rich and full-bodied brown ale with light malt characters.
Mr. Oaky
Strong stout aged on American medium toasted oak chips.
Flat White
A smooth stout made with coffee from Prolog in Copenhagen.
Be my Brown Ale
A light brown ale made with caramel and roasted malts.
B67
Our first Imperial Stout with notes of coffee, chocolate and liquorice.